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LUNCH

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zuppe

minestrone

traditional Italian chunky vegetables soup 11

 

pasta e fagioli

classic Italian bean soup 11

 

brodetto di pesce

shrimp, calamari, mussels, clams, salmon, light tomato broth 19

insalate

mista

lettuce, cherry tomatoes, radish, carrot, sherry vinaigrette 11

 

VERDE

organic greens, radishes, herbs, sherry vinaigrette 11

 

tricolore

endive, arugula, radicchio, pecorino flakes, sherry vinaigrette 12

 

spinaci e caprino

baby spinach, walnuts, goat cheese, balsamic reduction 12

 

cesare

caesar salad  12 with grilled chicken or shrimp  22

pollo e pomodoro

grilled breast of chicken, mozzarella, tomatoes, onion, basil 22

 

tonno

lettuce, cherry tomatoes, capers, tuna, balsamic dressing  15

 

cobb salad

organic greens, grilled chicken, eggs, bacon, blue cheese, tomato, avocado, sherry vinaigrette 20

 

Veggi burger

veggie patty on a toasted bun, fresh lettuce, sliced tomato  fries or salad  16

 

APPETIZERS

antipasto misto all’italiana

selection of Italian cured meats & cheese 16

 

prosciutto di parma con melone

prosciutto & melon 14

 

carpaccio di manzo

raw fillet of beef, arugola, carpaccio sauce, parmigiano flakes 15

 

polpette

meatballs, mashed potatoes 13

 

caprese

fresh tomatoes, mozzarella, pesto 14

calamari fritti

fried calamari, marinara sauce 17

 

salmone marinato

cured salmon, asparagus  16

 

sautéeD di cozze

steamed P. E. I. mussels, garlic bruschetta 17

 

verdure grigliate

grilled seasonal vegetables, extra virgin olive oil, aged balsamic vinegar 15

 

Insalata di mare

chilled seafood salad 19

 

frittata

frittata del giorno

omelet of the day 18

PANINI

on italian ciabatta served with fries or salad

polpette parmigiana

meatballs, parmesan cheese, marinara sauce 22

 

prosciutto

prosciutto, mozzarella, tomatoes 18

 

parmigiana di pollo

chicken parmigiana sandwich 24

 

hamburger del Violino

Pat la Frieda ground beef, caramelized onion, pesto on a toasted bun 19 with fontina cheese 21

 

paste

all our pastas are daily homemade

spaghetti al pomodoro

fresh tomato sauce 17

 

ravioli alfredo

spinach & ricotta ravioli, cream sauce 22

 

lasagna alla bolognese

bolognese ragu 23

 

bucatini all’amatriciana

cured Italian bacon, onions, tomato sauce 20

 

orecchiette broccoli e salsiccia

broccoli rabe & Italian sausage ragu, garlic & olive oil 21

 

spaghetti con polpettine

meatballs with currants, tomato sauce 24

 

spaghetti bolognese

Bolognese ragu 22

 

linguine con cozze e vongole

manila clams, P. E. I. mussels, cherry tomato 25

 

linguine ai frutti di mare

mixed seafood 27

 

secondi

petto di pollo

breast of chicken, piccata or marsala sauce, mashed potatoes or seasonal vegetables   26

 

pollo alla parmigiana

served with pasta of the day  27

 

scaloppine di vitello

veal scaloppini, piccata or marsala sauce, mashed potatoes or seasonal vegetables 29

 

Filetto di manzo

grilled filet mignon, Barolo mushrooms sauce, mashed potatoes or seasonal vegetables 45

 

brasato di agnello

braised lamb, mashed potatoes or seasonal vegetables 28

 

salmone

grilled or poached salmon, Dijon mustard sauce, mashed potatoes or seasonal vegetables 28

 

scampi oreganata

shrimp with bread crumb crust, white wine, lemon, garlic, saffron risotto  32

 

capesante

sea scallops, spinach, vegetables julienne, caramelized onions, currants, white truffle olive oil  32

 

Branzino alla griglia

grilled Mediterranean sea bass, seasonal vegetables 29

 

contorni 8

pure di patate - mashed potatoes

cime di rapa - broccoli rabe & crushed peppers

spinaci - spinach, garlic & olive oil

asparagi - grilled asparagus

cavoletti - brussel sprouts, Italian cured bacon

 

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LUNCH PRIX FIXE $29

 11 am - 3:45 pm

 

INCLUDES A GLASS OF

pinot grigio, montepulciano or rose mezzacorona

 

APPETIZERS

choose one

 

verde salad

minestrone SOUP

 

ENTREES

choose one

 

spaghetti primavera

mixed vegetables, tomato sauce

 

spaghetti alla carbonara

onion, Italian bacon,  light cream sauce

 

penne alla vodka

light vodka, tomato sauce

 

LINGUINI BOLOGNESE

meat sauce

 

parmigiana di pollo

chicken parmigiana, mozzarella, tomato sauce

 

*pollo MARSALA

breast of chicken, mushrooms, marsala wine

 

*pollo PICCATTA

breast of chicken, lemon, white wine, capers

 

*JOHN DORY PICATTA

filet, white wine, lemon sauce

 

*chicken & fish are served with mashed potatoes or seasonal vegetables

no substitutions  | no discount cards

 parties of 5 or more subject to 18% gratuity

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DINNER

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PRICES AT THE RESTAURANT ARE SUBJECT TO CHANGE WITHOUT PRIOR NOTICE

 

zuppe

minestrone

traditional Italian chunky vegetable soup 11

 

PASTA E FAGIOLI

classic Italian bean soup 12

 

 

brodetto di pesce

shrimp, calamari, mussels, clams, salmon

light tomato broth 25

insalate

mista

lettuce, tomato, radish, carrot, sherry vinaigrette 13

 

tricolore

endive, arugula, radicchio, pecorino cheese flakes, sherry vinagrette 14

 

spinaci e caprino

baby spinach, walnuts, goat cheese, balsamic reduction 14

 

cesare

caesar salad 13 | with chicken or shrimp 27

 

indivia

endive, cherry tomatoes, avocado, parmigiano cheese flakes, lemon dressing  14

 

APPETIZERS

antipasto misto all’italiana

selection of Italian cured meats & cheese 20

 

prosciutto di parma con melone

Italian aged prosciutto & melon 17

 

CARPACCIO DI MANZO

raw fillet of beef, arugula, parmigiano flakes, carpaccio sauce 20

 

polpette

meatballs, mashed potatoes, brown sauce 16

 

calamari fritti

fried calamari, marinara sauce 18

INSALATA DI MARE

chilled seafood salad 25

 

SALMONE MARINATO

cured salmon, asparagus  17

 

sautéeD di cozze

steamed P. E. I. mussels, garlic bruschetta 20

 

caprese

fresh tomatoes, mozzarella, pesto 17

 

verdure grigliate

grilled seasonal vegetables, extra virgin olive oil, aged balsamic vinegar 18

 

RISOTTO

Risotto ai frutti di mare

Arborio rice, mussels, clams, calamari, shrimp  salmon 35

Risotto quatro formaggi

Arborio rice, chef’s mix four chesses 27

Risotto al tartufo nero

Arborio rice, porcini mushrooms, black truffles 32

paste

spaghetti al pomodoro

fresh tomato sauce 22

 

ravioli alfredo

spinach & ricotta ravioli, cream sauce 27

 

penne alla vodka

light vodka, tomato pink sauce 24

 

spaghetti primavera

mixed vegetables, tomato sauce 26

 

gnocchi alla bolognese

bolognese ragu 28

 

BUCCATINI ALL'AMATRICIANA

cured Italian bacon, onions, tomato sauce  27

lasagna alla bolognese

homemade lasagna, bolognese ragu 28

 

orecchiette broccoli e salsiccia

broccoli rabe & Italian sausage ragu, garlic & oil 26

 

spaghetti con polpettine

meatballs with currants, tomato sauce 27

 

linguine con cozze e vongole

manila clams, P. E. I. mussels, white wine or tomato sauce 32

 

Fettuccine CON SCAMPI all’ ARRABIATTA

shrimp, porcini mushroom, crushed red pepper, brown truffle butter sauce  34

 

linguine ai frutti di mare

mixed seafood 35

 

all our pastas are daily homemade gluten free pasta extra $2

secondi

petto di pollo

breast of chicken in a piccata or marsala sauce, season vegetables or mashed potatoes  30

 

alla parmigiana

veal 35 - chicken 32 - shrimp 32 - eggplant 28 served with pasta

 

scaloppine di vitello MARSALA

veal, mushrooms, marsala wine, season vegetables or mashed potatoes  35

 

Brasato di Agnello

braised lamb, seasonal vegetables or mashed potatoes 33

 

FILETTO DI MANZO

filet mignon, barolo mushroom sauce, season vegetables or mashed potatoes 50

 

salmone

grilled salmon, Dijon mustard sauce, season vegetables or mashed potatoes  34

 

sCAMPI OREGENATA

breaded crumb shrimp, white wine, lemon, garlic, saffron risotto 37

 

CAPESANTE

sea scallops, spinach, julienne vegetables, caramelized onions, currants, white truffle olive oil 39

 

Branzino alla Griglia

grilled Mediterranean sea bass, season vegetables 35

contorni 10

pure di patate - mashed potatoes

asparagi - grilled asparagus

spinaci - spinach with garlic & olive oil

cavoletti - brussel sprouts, Italian cured bacon

cime di rapa - broccoli rabe & crushed peppers

 

 

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eating raw or undercooked fish, shellfish, eggs or meat increase the risk of foodborne illnesses

included a glass of mimosa, sparkling wine, pinot grigio, montepulciano, rosso dolce

 

 

SAT & SUN brunch

prix fixe MENU

29.95

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frittata di spinaci e caprino

open omelet, spinach, caramelized onions, wild mushrooms & goat cheese, salad or home fries (a la carte 21.95)

 

frittata alle erbe

open omelet, arugula, parmigiano reggiano, fresh herbs, salad or home fries (a la carte 21.95)

 

frittata al salmone e mozzarella

house cured salmon & mozzarella open omelet, salad or home fries (a la carte 21.95)

 

eggs benedict

poached eggs, spinach, Canadian bacon & hollandaise sauce, salad or home fries (a la carte 24.95)

 

eggs

two eggs as you like, bacon or sausage, salad and home fries (a la carte 21.95)

 

ZIO CARLO SALAD

romaine lettuce, bacon, blue cheese, boiled eggs, candy walnuts, sherry vinaigrette dressing

 

corned beef hash

poached egg, salad and home fries (a la carte 21.95)

 

French toast

mascarpone, maple syrup & mixed berries (a la carte 21.95)

 

bruschetta con salmone marinato

house cured salmon with capers, mimosa, shallot, & ricotta cheese, toasted bread (a la carte 21.95)

 

burger vegetali

veggie burger, caramelized onions, lettuce, tomato, on a bun, Fries or salad

 

coffee OR tea

BRUNCH DRINKS

Mimosa 12 | Prosecco 16 | Bloody Mary 14 | Screwdriver 14

 

no substitutions | no discount cards | parties of 5 or more subject to 18% gratuity

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DOLCI

 

 

DESSERT

TORTA AL CIOCCOLATO  14

flourless chocolate cake topped with vanilla gelato

 

TIRAMISU  12

espresso soaked lady fingers and mascarpone cheese dusted with cocoa powder

 

CROSTATA DI RICOTTA  10

lemon ricotta cheesecake

 

BISCOTTI 9

chef’s selection traditional Italian cookies

 

PANNA COTTA 10

homemade chilled ‘cooked cream’ thickened with gelatine and molded

 

SORBETTO  10

lemon or mango sorbet

 

GELATO  10

chocolate or vanilla

 

AFFOGATO 9

gelato topped with espresso

 

TARTUFO  14

zabaione cream center, surrounded by chocolate gelato and caramelized hazelnuts, topped with cocoa powder

 

FORMAGGI  20

 cheese selection served with crostini, honey black truffles

dessert wine

 

moscato mionetto

crisp on the palate with delicate fruit flavors reminiscent of peaches and honey. Great with biscotti

glass 14   |   bottle 50

dessert coffees

italian cordials 14

 

coffee or tea 4

 

espresso

single 5 - double 6

 

HOT CHOCOLATE 6


cappuccino 6

 

caffè e latte  6

served regular or decaffeinated, hot or iced

 

caffè d’amore  14

amaretto, whipped cream

 

irish coffee  14

irish whiskey, whipped cream

amaretto di saronno

 

amaro ramazzotti

 

cynar

 

fernet branca

 

frangelico

 

GALLIANO

 

VIN SANTO

 

grappa

 

limoncello

 

sambuca romana

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SINCE 1993

TRATTORIA ITALIANA